Shorttrip - Blog Posts

Food:

Under Single Fin (forgot the name of restaurant) Our first Balinese meal was to die for. I am so obsessed with Nasi Goreng and getting to eat it authentically is what I’ve always imagined to do. In this aspect, authenticity is what we all should do and aim for; imitations aren’t always 100% right on the spot and won’t satisfy.

Although restaurants may serve food to our standard, myself personally feel in love with the street food and little fast food restaurants along the side of the road. For about $1.50-$2, you can get delicious fried rice, noodles and vegetables that will melt in your mouth. Some may feel uncomfortable with street food but let me tell you, I am still alive and didn't get sick once from street food.