Chef John's Peanut Butter Cookies - Desserts These Classic Peanut Butter Cookies Don't Get Much Easier.

Sour Cream Pound Cake - Desserts

Soup - Vegan Black-Eyed Pea Soup Spicy, smoky, and made with vegan ingredients, this hearty black-eyed pea soup is the perfect meal for cold nights.

Desserts - Ice Cream Tiramisu Cake

Appetizers and Snacks - Mushrooms - Mushroom Toast Cups MMMM-mushrooms! Covered in Parmesan and jazzed up with a sprinkle of cayenne pepper, these mushroom bread cups make a fun and delectable hot appetizer!

Japchae - Cuisine A tasty and eye-catching meal is japchae, a traditional Korean dish made with sweet potato noodles, beef, and vegetables stir-fried in a sesame oil-based sauce.

Cuisine - Ginataang Manok Chicken Cooked in Coconut Milk Ginataang manok is a fragrant Filipino dish with chicken and ginger simmered in coconut milk. Add pineapple to make pininyahang manok sa gata.

Desserts - Brownie - Peanut Butter Rice Krispies Brownies It tastes delicious when your favorite crispy rice cereal treat is sprinkled on top of fudge brownies that have been layered with peanut butter.

Balela Salad - Salad - Black Bean Salad With lots of sweet grape tomatoes, garbanzo and black beans, and a quick Middle Eastern-style blender dressing, this bean salad comes together quickly.

Lemon Chicken - Meat and Poultry Simmered in a peppery, buttery blend, this easy lemon chicken is great served alone or over rice for a family-friendly dinner they'll love.

North Indian Saag Chole Chickpeas and Greens - Asian Chickpeas and mustard greens are an easy-to-prepare vegetarian dish from North India that can easily be changed to be milder or spicier.